Cooking Steps

[upper baking] vanilla pudding

[upper baking] vanilla pudding

 Step by step on the baking official account (micro Xin search: Baking), you can also watch the production video!
Main Ingredients
Auxiliary Ingredients
-- Cooking Steps --
[upper baking] vanilla pudding
Step 1 . Cut the vanilla in the middle, scrape out the vanilla seeds, add milk and boil until slightly boiling, turn off the heat and stew for 5 minutes
[upper baking] vanilla pudding
Step 2 . Pour in sugar and light cream and stir well
[upper baking] vanilla pudding
Step 3 . Let the milk liquid dry until warm, add the beaten egg liquid and mix well
[upper baking] vanilla pudding
Step 4 . Preheat the oven to 150 °, sift the egg milk liquid twice, and pour it out from the low place to avoid bubbles
[upper baking] vanilla pudding
Step 5 . Put it separately in a container, put it on a baking pan with hot water, and bake it in a water bath for about 40 minutes
[upper baking] vanilla pudding
Step 6 . Cool at room temperature and refrigerate for one hour before eating
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